Bar Staff [Ireland]


 

Are you outgoing and chatty? Do you enjoy working in customer focused roles?

Do you have a flare for cocktails or a passion for whiskey tasting? Would you like to be involved in developing our product offering?

If so, we would love to have you on our team…

We have and part time bar tender roles available.

Main

Duties and Responsibilities

  • To ensure that customers are served efficiently and that orders are served accurately and with courtesy to the standards required by the Company.
  • Ensure that the highest levels of hygiene are maintained and that the food and beverage service areas are kept clean and tidy and are always prepared for service.
  • Greet customers in a welcoming manner and seat them where appropriate.
  • Check frequently that guests are content with meal/beverage/service and ensure that all guests receive polite and courteous attention.
  • Maintain a close working relationship with the Kitchen Team.
  • Strive to have a complete knowledge of all elements of the food and beverage product to communicate comprehensively this product to the guest.
  • Responsible for efficient service with minimum fuss or delay.
  • Ensure that a complete handover is done with the on-coming shift and that any checklists, reports, and tasks have been completed.

Candidate

needs to meet the following criteria: -

  • Must have excellent attention to detail.
  • Must be well organised and have a level of high service standards
  • Have the ability to work under pressure.
  • Have a friendly, chatty, and outgoing personality.

Benefits.

  • Full Training is provided.

. Resort benefits are available, e.g., discounts on hotel accommodation and food and beverage across both our properties, The Treacys Group

. Training and career development

Working schedule is from

Monday – Sunday along with a variety of shifts available, however, due to nature of our business, flexibility is required. Full training is provided

Job Type: Part-time
Part-time hours: 8 - 20 per week

Salary: €8.40-€11.30 per hour

Benefits:

  • Food allowance
  • On-site parking

Schedule:

  • 10 hour shift
  • 12 hour shift
  • 8 hour shift
  • Day shift
  • Monday to Friday
  • Night shift

Supplemental pay types:

  • Tips

Work Location: One location


 

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